[vc_row][vc_column width=”1/1″][ultimate_heading main_heading=”Thai Deep Fried Food” heading_tag=”h1″ alignment=”center” spacer=”line_with_icon” spacer_position=”bottom” spacer_img_width=”48″ line_style=”solid” line_height=”1″ line_color=”#333333″ icon_type=”selector” icon=”Defaults-circle-blank” icon_size=”32″ icon_style=”none” icon_color_border=”#333333″ icon_border_size=”1″ icon_border_radius=”500″ icon_border_spacing=”50″ img_width=”48″ line_icon_fixer=”10″][/ultimate_heading][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]
Thai Deep Fried Food By Nine
The word “Tod” in Thai means “Fry”. The Thai deep fried food actually originated from the Chinese. Traditionally, Thai cooking methods were stewing, baking and grilling. The Chinese introduced fried food to local Thai people from the early days of their first trading in Thailand. They started by selling “Guay Teow Rard Na” or fried rice noodles in soy sauce with either pork, beef or chicken gravy to go on top. Since those days, the use of oil for cooking, influenced by the Chinese had been known extensively in Thailand. These included the introduction of frying, stir frying and deep frying. The Chinese also serve their hors d’oeuvres with fried food, such as “Hae Guen” or fried shrimp balls and “Gui Chai Tod” or fried garlic chives.
There are various choices of deep fried food, which are the Thais’ favourites.
To have as meals : (with rice)
:- Fried chicken. Eat with spicy sauce is so yummy[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”3072″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Chicken Fried with spicy and sweet sauce” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]:- Fried pork meat and spare ribs. (กระดูกหมูทอด)It is very yummy to eat with sticky rice.
:- Fried minced pork balls. (ลูกชิ้นหมูทอด) Eating Fired minced pork ball with sweet and spicy sauce and some vegetable on the side. It is a famous afternoon snack for kids or it can be set in dining table as well.
:- Fried fish, fish cake and fish balls (ทอดมันปลาหรือทอดมันกุ้ง) Eat this with plum sauce. It is a dish that local people every time that they dine at restaurant and have kids attendances.[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”3071″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Shrimp Ball and sweet sauce” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]:- Fried calamari.
To have as snacks :
:- Fried dough sticks (or “Pa Tong Goh”) This dough can eat with soy milk in the morning.
:- Fried tofu with Thai peanut sauce.[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”3070″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Fried Tofu” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]:- Fried garlic chives (or “Gui Chai Tod”)
:- Banana / Potato Fritters.
To have as hors d’oeuvres :
:- Fried spring rolls.[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”3069″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Spring Roll” img_size=”full”][vc_empty_space height=”16px”][vc_single_image image=”3068″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Spring Roll” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]:- Fried onions / Aubergine / Green beans.
There are still many more that have not been mentioned, of course.
What is your favorite Thai Deep Fried Food ? Is it yummy with excellent sauce ?[/vc_column_text][/vc_column][/vc_row]
