[vc_row][vc_column width=”1/1″][ultimate_heading main_heading=”Recommended Bangkok Bangkok Chinatown Food #1″ heading_tag=”h1″ alignment=”center” spacer=”line_with_icon” spacer_position=”bottom” spacer_img_width=”48″ line_style=”solid” line_height=”1″ line_color=”#333333″ icon_type=”selector” icon=”Defaults-circle-blank” icon_size=”32″ icon_style=”none” icon_color_border=”#333333″ icon_border_size=”1″ icon_border_radius=”500″ icon_border_spacing=”50″ img_width=”48″ line_icon_fixer=”10″][/ultimate_heading][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]
Yaowarat Bangkok Chinatown food from P Nine.
Yaowarat, Bangkok’s Chinatown, is the World’s most renowned street food destination and the local favorite dining district. One could not imagine that the busy gold trading Yaowaraj road during the day can become a lively street food at night. Well, it is so, and possibly the biggest and the best street food in Bangkok, especially in the evening when it becomes a paradise for gourmets. Right after the shops are closed, this community becomes a street food. Yaowarat can turn into a miniature of Hong Kong when neon signs blazing with Chinese characters are turned on and crowds from the restaurants spill out onto the streets. Bangkok’s Chinatown is the 200 years old community that is rich with Thai-Chinese tradition and delicious food. It is certainly the place to discover unique adventure and real Thai culinary culture at night where one can experience the open-air, relaxing, eating culture.
It is undeniable that Bangkok’s famous Chinatown, or Yaowarat as called by Thais, offers some of the most respected street food dining options in all of Bangkok. One will discover some delectable Thai street food masters here and there are so many varieties to choose from.
1) Grapoh Pla Lert Ros (fish maw soup) stall (กระเพาะปลาเลิศรส เยาวราช)
– A very tasty Taechew-Chinese-influenced fish maw soup, served hot in a clay pot. Fish maw is deep-fried and puffed up like pork rinds. The soup is made with chicken stock and has a brownish colour, with some duck’s blood cubes and bamboo shoots, seasoned with soy sauce and white pepper, thickened with corn starch. It is amazingly so tasteful till the last drop.
The stall is opened 6 pm. – 1 am.
Located along the busy Yaowarat Road – the stall is parked in front of the Seiko Watch shop.[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”2938″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Krapoa Pla Lert Rod . Thank you , picture from http://goo.gl/jXIsuU” img_size=”full”][vc_empty_space height=”16px”][vc_single_image image=”2937″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Krapoa Pla Lert Rod Thank you , picture from http://goo.gl/jXIsuU” img_size=”full”][vc_empty_space height=”16px”][vc_single_image image=”2936″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Krapoa Pla Lert Rod . Thank you , picture from http://goo.gl/jXIsuU” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]
2) Guay Teow Lord (ก๋วยเตี๋ยวหลอดเยาวราช)
– Another street food delicacy. A delicious steamed rice spring rolls Thai-Chinese style, consist of goon-chiang (Thai-Chinese sausage), with several combinations of meats and vegetables such as dried shrimp, pork, beef, chicken, bean sprouts, eggs, tofu, garlic, soy sauce and more, stuffing in rice roll wrapper. Diners can choose from side ‘condiment’ additions such as sugar, vinegar, crushed red pepper and fish sauce.
The stall is opened 6 pm. – 1 am.
Located on Yaowarat Road – the stall is parked opposite Rung Sap Traveling.[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”2935″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Kouy Teaw Lord – Thank you picture from http://bellhub.wordpress.com/2013/01/11/yaowarat/” img_size=”full”][vc_empty_space height=”16px”][vc_column_text]
3) Guay Jub Uan Pochana
– Thai Rice Noodle Rolls Soup is one of the dominating dishes on the streets. The soup is made of a peppery blend pork broth with wide rice noodle rolls, crispy pork belly and a mixture of delicate pork parts. If one is not too keen on delicate pork parts, can ask for a bowl that only includes crispy pork belly. A little extra chili and vinegar can be added to make the soup a perfect taste.
The stall is opened 6 pm. – 3 am.
Located on Yaowarat Road – outside a former movie theatre.
Continue reading Bangkok Chinatown Food .[/vc_column_text][vc_empty_space height=”16px”][vc_single_image image=”2934″ css_animation=”fadeInUp” alignment=”center” style=”vc_box_rounded” border_color=”grey” img_link_large=”yes” img_link_target=”_self” title=”Kouy job noodle” img_size=”full”][/vc_column][/vc_row]
